Makes a continuous dough sheet thinner and even.
Roll-in fat amount are changeable freely
Stretches a dough sheet
Makes a desired numbers of layers
Moulds a dough sheet into various shapes

Consisting off:

Section I
Control panel, Dough feeder, Cross roller, Butter pump, Sheet folder, Roll-in conveyor, Stretcher with 90° laminating layering.

Section II
Layering table, Stretcher, Transfer conveyor, Parallel laminating with 90° laminating layering.

Section III
Layering table, Stretcher, Flour sweeper, Transfer conveyor with press roller, Circular cutter, Water dripping device, Double rotary cutter table, Depositor, Filling flattener, Raisin strewer, Croissant moulder, Single rotary cutter frame, Scrap conveyor, Guillotine cutter.

Section IV
2 Make up tables (option), Panner conveyor, Paper supplier, Paper weight, Paper cutter, Conveyor under paper cutter, Outlet conveyor, Paper remover.