Dubet, expert in used bakery equipment
Used lines & Machines
|
| Ciabatta production line c/w final proofer, stone hearth oven and conveyors, Capacity: 1.900 pieces per hour |
|
| Plant for bun & roll + French stick bread,
Capacity: Bun roll line 10.000 pieces per hour,
French stick line 2000 pieces per hour. |
|
| Rheon encrusting machine type KN 400, Used for production of single filled products and unfilled products, Performed in stainless steel, Year of manufacturing 2004 |
|
| Biscuit line for moulded, wire cut, and Queen biscuits, Capacity: 520 kg/h, Year of manufacturing: 1989/1990 |
